Atlanta, Georgia
Executive Sous Chef Job Locations US-GA-Atlanta Requisition ID 2025-128582 # of Openings 2 Category (Portal Searching) Culinary Overview Omni Atlanta Hotel at Centennial Park Luxurious comfort embraces pure style at the elegant, four-diamon...
11d
| Job Type | Full Time |
Honolulu, Hawaii
Executive Chef Requisition ID 2025-71090 Category Culinary Job Location US-HI-Honolulu Property Hawaii Growth - Honolulu Compensation Minimum USD $100,000.00/Yr. Compensation Maximum USD $110,000.00/Yr. Compensation Type Yearly Highgate Hot...
11d
| Job Type | Full Time |
Princeton, New Jersey
Sous Chef Requisition ID 2025-67102 Category Culinary Job Location US-NJ-Princeton Property Graduate Princeton Compensation Minimum USD $65,000.00/Yr. Compensation Maximum USD $70,000.00/Yr. Compensation Type Yearly Highgate Hotels Highgate...
11d
| Job Type | Full Time |
Denver, Colorado
Pastry Cook Requisition ID 2025-71027 Category Culinary Job Location US-CO-Denver Property The Brown Palace Hotel & Spa Compensation Minimum USD $20.00/Hr. Compensation Maximum USD $20.00/Hr. Compensation Type Hourly Highgate Hotels Highgat...
11d
| Job Type | Full Time |
Bloomfield Hills, Michigan
Description Developing and updating pastry recipes to enhance menu offerings and meet customer preferences. Supervising and training junior kitchen staff to ensure high standards of pastry preparation and presentation. Managing inventory of...
11d
| Job Type | Full Time |
Brownsville, Texas
SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultim...
12d
| Job Type | Full Time |
Los Angeles, California
Company Description At Fairmont, our passion is to connect our guests to the very best of our destinations. From the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary ...
12d
| Job Type | Full Time |
Hobbs, New Mexico
Description The Lead Cook assumes the responsibility for sanitation, controlling food costs, assigning shift production assignments for the preparation of a variety of foods for patients, cafeteria services, and special functions. The Lead ...
12d
| Job Type | Full Time |
Director, Maintenance and Engineering
Swedesboro, New Jersey
Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffi...
12d
| Job Type | Full Time |
Chula Vista, California
Fredericka Manor Retirement Community is Hiring! Executive Chef Full Time: Monday - Friday, 9:00 a.m. to 6:00 p.m. Pay Range: $92,000 - $107,000 Annually JOB SUMMARY Under the direction of the Director of Dining Services, the Executive Chef...
12d
| Job Type | Full Time |