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Your Opportunity as the Senior Technologist, Formulation By blending hands-on formulation expertise and creative problem-solving you will help bring new and improved Uncrustables products to life! From the lab to pilot plants and manufacturing scale-up, you'll lead critical development work, collaborate crossfunctionally, and turn bold ideas into compliant, high-quality products that make it to market. Location: Orrville, OH Work arrangements: 70% onsite expectation, travel approximately 20% annually In this role you will:
Drive formulation development for both new and existing formulas such as Uncrustables Sandwiches and Bread, building subject matter expertise along the way. Coordinate and lead laboratory, pilot plant and scale-up for projects at internal and contract manufacturing sites, gaining deep, hands-on knowledge in these settings. Apply conceptual and practical expertise in formulation, alongside foundational knowledge of related disciplines, to execute new and improved products. Build regulatory knowledge to ensure compliance of formulas with relevant standards, including but not limited to nutrient profile regulations, FDA regulations, and USDA CN regulations. Conduct analytical testing, analyze results, and communicate findings through well-structured written and verbal summaries. Collaborate with technical team members to establish key tasks and timelines, ensuring the timely completion of goals. Actively collaborate within Research and Development (R&D) and leverage cross functional relationships to drive project success. Cultivate a continuous learning mindset, actively seeking feedback from colleagues while embracing the company's Basic Beliefs and Commitment to Each Other philosophy. Develop and maintain specific technical documentation within a lab notebook system. Provide advisory support to internal groups such as Operations, Technical Services, and Procurement. Actively learn about and participate in Smucker Key Element and Quality programs to support R&D.
What we are looking for: Minimum Requirements:
Bachelors degree in Food Science, Engineering, or related field 2+ years of experience in a R&D lab/facility Experience in food formulation or food science/engineering Experience troubleshooting and root cause analysis Proven ability to manage multiple projects running concurrently Foundational understanding of food safety and quality practices Food safety foundation - PCQI training a plus Ability to translate technical concepts to various audiences
Additional skills and experience that we think would make someone successful in this role:
Right Place for You We are bold, kind, strive to do the right thing, we play to win, and we believe in a strong community that thrives together. Our culture is rooted in our Basic Beliefs, and we believe in supporting every employee by meeting their physical, emotional, and financial needs. Stay connected with us on LinkedIn #LI-KK1
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