Operator 3, Bakery-Relief L7

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun Farm Bakery. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers' expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

The Operator 3, Relief is responsible for ensuring line 7 positions (Mixer, Sheeter, Oven, Packing and others) are properly covered throughout the scheduled breaks during the daily production run and filling in full time on days that require it.

Responsibilities:

• Follow all job specific responsibilities for each area outlined in the respective job descriptions
• Collaborate closely with machine Operators and Leads.
• Follow all applicable job procedures as outlined in equipment manuals and Aspire SOPs.
• Through Aspire AOE training understands and uses Centerline and CIL daily management systems
• Participate in root cause analysis and problem-solving process
• Performs area walk daily to detect issues & defects to help reduce and maintain waste levels
• Follows standard work procedures and trains others on current best approach to minimize system variation
• Contributes to a culture of continuous improvement by sharing improvement ideas with management and actively engaging in AOE pillar activities.
• Adhere to GMPs and Health and Safety rules outlined in the employee handbook

• Adhere to and ensure compliance with food safety practices
• Additional tasks may be assigned as needed

Qualifications

• High School Diploma or GED is required
• At least 6 months as an Ingredient operator or related experience
• Prior experience in a fast-paced production or packing environment is preferred.
• Ability to understand and operate mixing process controls and makes adjustments when necessary.
• Basic knowledge of dough mixing and operating mixing equipment
• Ability to write clearly and legibly and possess basic effective verbal and written skills in English.
• To perform this job successfully, an individual should have the ability to work with computers and operating screens.

Shift: 2nd Shift 2pm-10:30pm ( Must be able to work weekends)

Pay Rate: $24 - $25 per hour

Benefits Designed with You in Mind

At Aspire Bakeries, we're committed to supporting your well-being, professional growth, and financial stability. Our comprehensive benefits package includes:

Health & Wellness:

• Medical, dental, and vision coverage
• Company-paid life insurance
• Optional voluntary benefits

Work-Life Balance:

• Paid parental leave
• Paid time off and holidays

Financial Security:

• Competitive 401(k) plan with a 100% vested company match
• Short-term and long-term disability coverage

Continuous Growth:

• Tuition reimbursement program
• Flexible Spending:
• HSA and FSA options

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.