We use cookies. Find out more about it here. By continuing to browse this site you are agreeing to our use of cookies.
Back to search results

Food Service Worker- Part Time Traypasser

Brigham & Women's Faulkner Hospital
United States, Massachusetts, Boston
1153 Centre Street (Show on map)
May 28, 2025
Schedule:
Wednesday: 10:30 AM - 7:00 PM
Thursday: 4:00 PM - 7:30 PM
Friday: 4:00 PM - 7:30 PM
Saturday: 10:30 AM - 7:00 PM
Sunday: 4:00 PM - 7:30 PM
Summary:
The Food Service Worker performs a variety of essential functions related to the safe and efficient assembly, distribution, and service of meals for hospital patients, staff, and visitors. This role supports day-to-day food service operations while maintaining cleanliness, safety, and excellent customer service.
Essential Functions:
Attend department meetings, in-services, and training sessions as assigned.
Anticipate and respond to customer needs in a timely and professional manner.
Maintain the cleanliness of work areas and department equipment.
Demonstrate a friendly and positive attitude when interacting with patients, staff, and visitors.
Follow all HACCP food safety standards and hospital protocols.
Communicate concerns, shortages, or discrepancies to supervisors promptly.
Support department goals related to operational efficiency and customer satisfaction.
Work in various roles, including the tray line, cafeteria, and kitchen stations.
Set up and stock food stations for meal service; assemble and deliver patient trays.
Clean and sanitize equipment, stations, and floors after each meal period.
May operate dish machines, trash compactors, and perform general cleaning tasks.
Prepare supplemental food items for patient tray service.
Participate in sanitation and cleaning projects as assigned by the manager.
Assist with the training and cross-training of new and existing employees.

Education
High School Diploma or Equivalent preferred
Can this role accept experience in lieu of a degree?
Yes
Licenses and Credentials
Experience
Knowledge, Skills and Abilities
- Staff adheres to all I C.A.R.E. Standards.
- Must be able to read menu items in English (exception is the pot-washer position).
- Must be able to communicate in English (exception is the pot-washer position).
- Must be able to juggle multiple tasks in a fast-paced environment.
- Work requires ability to push trucks and carts with food and supplies.

Physical Requirements
  • Standing Frequently (34-66%)
  • Walking Frequently (34-66%)
  • Sitting Occasionally (3-33%)
  • Lifting Occasionally (3-33%) 35lbs+ (w/assisted device)
  • Carrying Occasionally (3-33%) 35lbs+ (w/assisted device)
  • Pushing Occasionally (3-33%)
  • Pulling Occasionally (3-33%)
  • Climbing Occasionally (3-33%)
  • Balancing Frequently (34-66%)
  • Stooping Occasionally (3-33%)
  • Kneeling Occasionally (3-33%)
  • Crouching Occasionally (3-33%)
  • Crawling Occasionally (3-33%)
  • Reaching Occasionally (3-33%)
  • Gross Manipulation (Handling) Frequently (34-66%)
  • Fine Manipulation (Fingering) Frequently (34-66%)
  • Feeling Constantly (67-100%)
  • Foot Use Rarely (Less than 2%)
  • Vision - Far Constantly (67-100%)
  • Vision - Near Constantly (67-100%)
  • Talking Constantly (67-100%)
  • Hearing Constantly (67-100%)


  • Brigham and Women's Faulkner Hospital, Inc. is an Equal Opportunity Employer. By embracing diverse skills, perspectives and ideas, we choose to lead. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment.
    Applied = 0
    #alert

    (web-67f776f9dc-dqgjx)